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Jasper 2017 (Merlot/Cabernet Sauvignon)

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Jasper 2017 (Merlot/Cabernet Sauvignon)

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Jasper 2017 (Merlot/Cabernet Sauvignon)

from 30.00

Tasting notes: This wine was made in a traditional Bordelaise style, spending 18 months in French barriques,  It is a ripe blend of blueberries, chocolate, sage and espresso. It is full bodied with high capacity to age.

Technical:

Vineyard: Dual Vineyard
Growing Regime: No systemic fungicides/herbicides/pesticides.
Vegan Friendly: Yes
Acidification: No
Chaptalisation: No
Varieties: 72% Merlot 28% Cabernet Sauvignon
Harvesting: By hand at 25.0 Brix
Fermentation: 10 days natural fermentation in 900kg batches
Maceration: Hand plunged.
Malolactic: Yes
Maturation: French oak barriques (50% new) for 18 months.
Cold Stabilised: No
Lees Stirring: No
Sulfur Dioxide: Less than 50pmm Total S02
Alcohol: 14.0%
pH: 3.81
T.A: 6.3 g/L
Residual Sugar: 1.4g/L

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